Tropical Sun is spicing up its range of seasonings with the launch of three new products – Harissa Spice, Sea Salt & Malt Vinegar and Onion Salt.

Available now in 100g tubs, the new seasonings aim to tap into the growing demand for interesting world flavours. Harissa Spice’s mix of chilli peppers and spices is widely used in savoury dishes across North Africa.

Jag Singh, Tropical Sun brand manager, said: “As well as including the finest ingredients, we have ensured there are no artificial colours, flavour or preservatives, which we have championed on the front of pack.”

The new seasonings will join the brands 50-strong range that features world foods such as Jerk, Curry Goat and Jamaican Curry.